Tangy Corn

Servings: 6 Difficulty: Beginner
American-style sweet and satisfying dessert that brings home-style flavor to your table
Tangy Corn recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This American dessert features Corn, whole kernel, canned 1 can Corn — cream-style 15 oz, Drained 3 tablespoon Barbecue sauce — bottled. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tangy Corn recipe image
0 Add to Favorites

Tangy Corn

Difficulty: Beginner
Servings: 6 Calories: 86.0

Description

This American dessert features Corn, whole kernel, canned 1 can Corn -- cream-style 15 oz, Drained 3 tablespoon Barbecue sauce -- bottled. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients in a saucepan; cook over med. heat for 5 min, or until heated through

Nutrition Facts

Servings 6


Amount Per Serving
Calories 86.0kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 15.0mg1%
Total Carbohydrate 19.0g7%
Dietary Fiber 2.4g10%
Sugars 3.2g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, barbecue, bottled, canned, corn, creamstyle, dessert, drained, kernel, sauce, tablespoon, tangy, title, vegetables, vegetarian, whole
Recipe Card powered by WP Delicious

Leave a Comment