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This French dessert features Brown sugar, Flour, Butter, Cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tarte Au Sucre Jaune (Brown Sugar Pie
Description
This French dessert features Brown sugar, Flour, Butter, Cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pie crust; uncooked Mix the brown sugar, flour, butter and cream.
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Pour the mixture into an uncooked pie crust, covering the top with woven strips of pastry dough, if desired.
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Bake at 400F (204&# 194;°C) for about 30 minutes
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 319.5kcal
- % Daily Value *
- Total Fat 8.5g14%
- Saturated Fat 5.2g26%
- Cholesterol 24.6mg9%
- Sodium 65.1mg3%
- Total Carbohydrate 62.0g21%
- Dietary Fiber 0.1g1%
- Sugars 59.2g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, brown, butter, cream, dessert, flour, french, jaune, pie, sucre, sugar, tarte, title, vegetarian
