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Tater Bread

Tater Bread recipe image
This International bread features Baking potatoes, Ground coriander, Salt, Freshly ground black pepper, Lemon juice. It delivers a pleasant kick of heat, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 845.5
Dietary: Vegan, Vegetarian
Description
This International bread features Baking potatoes, Ground coriander, Salt, Freshly ground black pepper, Lemon juice. It delivers a pleasant kick of heat, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 md Baking potatoes
  • 1 teaspoon Ground coriander
  • 1/2 teaspoon Salt
  • 1 ds Freshly ground black pepper
  • 1 tablespoon Lemon juice
  • 1 1/2 cup Whole wheat flour
  • 1 1/2 cup Unbleached white flour
  • 1 teaspoon Dried thyme
  • 1 teaspoon Salt
  • 2 tablespoon Canola oil
  • 1 cup Warm water (115 degrees)
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add Salt, Whole wheat flour, Unbleached white flour, Salt and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 845.5kcal
% Daily Value *
Total Fat 11.8g19%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 7331.5mg306%
Total Carbohydrate 167.5g56%
Dietary Fiber 20.6g83%
Sugars 2.3g
Protein 26.4g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 115, baking, black, bread, canola, coriander, degrees, dried, flour, freshly, frying, ground, international, juice, lemon, oil, pepper, potatoes, salt, steaming
Read it online: https://www.chefs-mate.com/recipe/tater-bread/