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This Japanese main features Soy sauce; (salt free) Arificial sweetener to equal, Crushed garlic; -1 teaspoon sugar, Dry mustard; 2 teaspoon Grond ginger;. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Teriyaki Sauce
Description
This Japanese main features Soy sauce; (salt free) Arificial sweetener to equal, Crushed garlic; -1 teaspoon sugar, Dry mustard; 2 teaspoon Grond ginger;. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add Crushed garlic; -1 ts sugar and cook until tender.
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Add Soy sauce; and heat through.
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Season to taste and serve immediately.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 107.9kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 3401.0mg142%
- Total Carbohydrate 19.7g7%
- Dietary Fiber 1.6g7%
- Sugars 1.0g
- Protein 8.2g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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