Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Tex-Mex dip features Lemon juice, Avocadoes, medium size, Sour cream, Taco Seasoning Mix packet. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Tex-Mex Dip 2
Description
This Tex-Mex dip features Lemon juice, Avocadoes, medium size, Sour cream, Taco Seasoning Mix packet. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Peel, pit and mash avocadoes in medium bowl.
-
Add lemon juice, salt and pepper.
-
In separate bowl, combine sour cream, mayonnaise, and taco seasoning.
-
To assemble, spread bean dip on a large, shallow platter.
-
Top with avocado mixture.
-
Put on sour cream and taco mixture.
-
Sprinkle wit chopped onions, tomatoes, and olives.
-
Cover with shredded cheese
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1725.0kcal
- % Daily Value *
- Total Fat 134.0g207%
- Saturated Fat 66.5g333%
- Cholesterol 288.8mg97%
- Sodium 6553.9mg274%
- Total Carbohydrate 60.4g21%
- Dietary Fiber 9.1g37%
- Sugars 41.0g
- Protein 73.8g148%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
avocadoes, bean, cheddar, cheese, chips, chopped, cream, dip, grated, green, jalepeno, juice, lemon, mayonnaise, medium, mexican, olives, onions, packet, pepper
