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This Tex-Mex main features Ground beef. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tex-Mex” Mac ‘N Cheese
Description
This Tex-Mex main features Ground beef. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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OR ground turkey 1 Bell pepper -- chopped 1 Onion -- chopped 1/2 c Mushroom -- sliced 1 cn Tomato paste 1/2 c Water 1 cn Whole kernel corn -- Undrained Salt, pepper, seasonings -- As desired 1 pk Macaroni and cheese OR Velveeta and Shells In large skillet, brown the ground beef or turkey with the chopped pepper, onion and mushrooms.
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Stir in the tomato paste and water and corn.
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Cook the macaroni and cheese according to package directions, adding milk and margarine if required.
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Add the macaroni and cheese to the beef mixture.
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Mix well and serve
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 283.8kcal
- % Daily Value *
- Total Fat 17.0g27%
- Saturated Fat 6.8g34%
- Cholesterol 88.5mg30%
- Sodium 81.7mg4%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 29.5g59%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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