Texas Hash

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
Jump To Recipe Print Recipe
American-style savory and satisfying main that brings home-style flavor to your table
Texas Hash recipe image
Texas Hash recipe image
Print Recipe

Texas Hash

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 672.2

Description

This American main features Ground beef, Onions, sliced, Green pepper, chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 350 degrees.
  2. In 8-inch skillet,
  3. cook and
  4. stir meat, onion and green pepper until meat in brown and vegetables are tender.
  5. Drain off fat.
  6. Stir in remaining ingredients; heat through.
  7. Pour into ungreased casserole.
  8. Cover and bake until rice is tender, 30-35 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 672.2kcal
% Daily Value *
Total Fat 27.4g43%
Saturated Fat 10.3g52%
Cholesterol 132.8mg45%
Sodium 14830.3mg618%
Total Carbohydrate 54.3g19%
Dietary Fiber 12.1g49%
Sugars 23.9g
Protein 53.4g107%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, chili, chopped, green, ground, hash, main, onions, pepper, powder, regular, rice, salt, sliced, stewed, texas, title, tomatoes
Recipe Card powered by WP Delicious