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Texas-Style Chile

Texas-Style Chile recipe image
This American main features Beef for stew, Salad oil, Onions; chopped, Green peppers;; diced, Cloves; crushed. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 5601.4
Dietary: Gluten-free
Description
This American main features Beef for stew, Salad oil, Onions; chopped, Green peppers;; diced, Cloves; crushed. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 1/2 pound Beef for stew
  • 1/4 cup Salad oil
  • 2 md Onions; chopped
  • 3 md Green peppers;; diced
  • 4 Garlic Cloves; crushed
  • 2 can Tomatoes (28 oz ea)
  • 1 can Tomato paste (12 oz)
  • 1/3 cup Chili powder
  • 1/4 cup Sugar
  • 2 teaspoon Salt
  • 2 teaspoon Dried oregano leaves
  • 3/4 teaspoon Cracked black pepper
Directions
  1. 1
    Cut beef for stew into 1/2 inch cubes.
  2. 2
    In 8 quart Dutch oven over high heat, in hot salad oil, cook 1/3 of meat at a time, until brown.
  3. 3
    With slotted spoon, remove meat cubes to boil as they brown; set aside.
  4. 4
    Re

Nutrition Facts

Servings 12

Amount Per Serving
Calories 5601.4kcal
% Daily Value *
Total Fat 313.7g483%
Saturated Fat 106.4g532%
Cholesterol 1239.4mg414%
Sodium 44625.1mg1860%
Total Carbohydrate 246.5g83%
Dietary Fiber 67.4g270%
Sugars 142.9g
Protein 454.3g909%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, black, boiling, chile, chili, chopped, cloves, cracked, crushed, diced, dried, green, leaves, main, oil, onions, oregano, paste
Read it online: https://www.chefs-mate.com/recipe/texas-style-chile/