Texican Chili
Description
This American main features Bacon; Diced, Boneless Beef Round; CutInto, -Inch Cubes, Kidney Beans: Drained, can. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Fry the bacon in a 10-inch skillet, over medium heat, for 5 minutes or until crisp.
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Remove and drain the bacon on paper towels.
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Brown half of the beef cubes in the pan drippings for 5 minutes.
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Place in a 3 1/2-quart slow cooker.
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Repeat with the remaining beef cubes.
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Stir the bacon and remaining ingredients into the slow cooker.
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Cover and cook, on the low setting, for 10 to 12 hours or until the beef is tender
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 2738.4kcal
- % Daily Value *
- Total Fat 106.8g165%
- Saturated Fat 36.1g181%
- Cholesterol 246.1mg83%
- Sodium 3965.9mg166%
- Total Carbohydrate 255.3g86%
- Dietary Fiber 72.6g291%
- Sugars 47.9g
- Protein 196.3g393%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
2inch, american, bacon, bay, beans, beef, boneless, carrots, celery, chili, chopped, cloves, cubes, cumin, cut, cutinto, diced, drained, finely, fresh
