Thai Green Curry Chicken With Basil
Description
This authentic Thai Green Curry is a vibrant, aromatic dish that balances creamy richness with spicy heat and herbal freshness. Tender cubes of chicken breast simmer in a luxurious sauce made from high-quality green curry paste and coconut milk. The dish is brightened by fragrant kaffir lime leaves, fresh Thai basil, and sliced chilies, creating a complex flavor profile that is both comforting and exciting. It comes together quickly, making it perfect for weeknight dinners when you crave restaurant-quality food at home. Serve it hot over steamed jasmine rice for a complete, satisfying meal that brings the bustling flavors of Thailand straight to your table.Ingredients
Directions
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Allow the coconut milk to stand for one hour or until the cream separates from the water.
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Skim about 1 cup of thick coconut cream off the top of the cans, reserving the remaining thinner milk.
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Place the skimmed coconut cream, galangal, and fish sauce into a wok or large saucepan.
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Cook over high heat, stirring frequently, until the mixture thickens and becomes oily (about 2-3 minutes).
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Add the green curry paste and cook for about 2 minutes, stirring constantly until fragrant.
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Add the cubed chicken and cook over medium heat for about 2 minutes, stirring frequently to seal the meat.
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Pour in the remaining 2 cups of coconut milk, add the kaffir lime leaves, half of the basil, slivered chilies, and peas (or eggplants).
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Bring the mixture to a boil, stirring frequently, then reduce heat and simmer for 5 minutes until chicken is cooked through.
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If the sauce is too thick, thin it with chicken stock or water to your desired consistency.
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Remove from heat and garnish with the remaining fresh basil leaves.
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Serve hot over steamed rice.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 591.0kcal
- % Daily Value *
- Total Fat 63.0g97%
- Saturated Fat 54.0g270%
- Cholesterol 0.0mg0%
- Sodium 42.0mg2%
- Total Carbohydrate 7.5g3%
- Dietary Fiber 0.3g2%
- Sugars 9.0g
- Protein 6.9g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
thai, green curry, chicken, coconut milk, basil, galangal, kaffir lime, fish sauce, dinner, spicy, asian, curry paste, peas, eggplant, quick meal, gluten free, dairy free, comfort food, aromatic, herbaceous
