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This American dessert features Brown sugar, Flour, Milk, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Thanksgiving Butterscotch Pie
Description
This American dessert features Brown sugar, Flour, Milk, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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pastry 2 tb Butter 1 Egg; separated 1 ts Vanilla 1 ts Sugar
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Boil the brown sugar and butter together until soft.
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Beat the egg yolk well Combine with the sugar mixture and cook until the mixture thickens.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 266.9kcal
- % Daily Value *
- Total Fat 0.6g1%
- Saturated Fat 0.4g2%
- Cholesterol 1.2mg1%
- Sodium 1282.4mg54%
- Total Carbohydrate 64.7g22%
- Dietary Fiber 0.1g1%
- Sugars 61.8g
- Protein 2.4g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, boiling, brown, butter, butterscotch, dessert, flour, milk, pie, salt, sugar, thanksgiving, title, vegetarian
