Tips Over Rice/Noodles
Description
This International main features Sirlion tips, Vegetable oil, Clove; minced, Beef broth, Soy sauce. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Directions ~~--- CUTcut MEATmeat INTOinto 1 1/2 INin CUBEScubes. INin LARGElarge SKILLETskillet ORor WOKwok HEATheat OILoil. ADDadd BEEFbeef GINGERginger ANDand GARLICgarlic; STIRFRYstirfry UNTILuntil MEATmeat ISis BROWNbrown ONon ALLall SIDESsides, ABOUTabout 2 MINUTESminutes. MIXmix REMAININGremaining INGREDingred. ANDand ADDadd TOto BEEFbeef. HEATheat TOto BOILINGboiling, REDUCEreduce HEATheat. COVERcover ANDand SIMMERsimmer, STIRRINGstirring OCCASIONALLYoccasionally UNTILuntil BEEFbeef ISis TENDERtender, ABOUTabout 30 MINUTESminutes . SERVEserve OVERover RICErice ORor NOODLESnoodles
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slice ginger root
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 208.4kcal
- % Daily Value *
- Total Fat 14.3g22%
- Saturated Fat 3.8g19%
- Cholesterol 35.1mg12%
- Sodium 457.2mg20%
- Total Carbohydrate 6.5g3%
- Dietary Fiber 1.0g4%
- Sugars 3.4g
- Protein 12.9g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
1in, beef, boiling, broth, clove, international, main, minced, oil, onions, over, pepper, pieces, ricenoodles, sauce, simmering, sirlion, soy, stir frying, sugar
