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This Chinese breakfast features Dried black Chinese mushrooms, Oil, Cloves garlic, minced, Grated ginger. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tofu Recipe
Description
This Chinese breakfast features Dried black Chinese mushrooms, Oil, Cloves garlic, minced, Grated ginger. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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soaked in warm water for 10 minutes, stems discarded, and
Nutrition Facts
- Amount Per Serving
- Calories 135.8kcal
- % Daily Value *
- Total Fat 8.7g14%
- Saturated Fat 1.8g9%
- Cholesterol 20.0mg7%
- Sodium 24.3mg2%
- Total Carbohydrate 6.5g3%
- Dietary Fiber 1.5g6%
- Sugars 3.0g
- Protein 10.1g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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