Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Japanese sauce features Dry red wine, Bunch scallions, sliced, Clove garlic, minced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Tofu Sauce
Description
This Japanese sauce features Dry red wine, Bunch scallions, sliced, Clove garlic, minced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Mix together, Use as is for Marinade or biol for 10 minutes and use as
Nutrition Facts
- Amount Per Serving
- Calories 412.5kcal
- % Daily Value *
- Total Fat 30.0g47%
- Saturated Fat 4.2g22%
- Cholesterol 0.0mg0%
- Sodium 699.4mg30%
- Total Carbohydrate 14.7g5%
- Dietary Fiber 0.0g0%
- Sugars 10.6g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
brown, bunch, clove, dark, dry, fresh, garlic, ginger, grated, japanese, minced, oil, olive, red, sauce, scallions, sliced, soy, sugar, teriyaki
