Tofu Sauce

Servings: 4 servings Difficulty: Intermediate
American-style classic sauce that brings home-style flavor to your table
Tofu Sauce recipe image

This American sauce features Oz. tofu (or a package, sliced 2″ X 1/4″ X 1/4″, drained, Tblsp vinegar, Tblsp soy sauce. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tofu Sauce

Difficulty: Intermediate
Servings: 4 servings Calories: 20.8

Description

This American sauce features Oz. tofu (or a package, sliced 2" X 1/4" X 1/4", drained, Tblsp vinegar, Tblsp soy sauce. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook green onions until fragrant.
  3. Add tblsp water.
  4. Add tsp white pepper.
  5. Simmer until sauce thickens to desired consistency.
  6. Season to taste.

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 20.8kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.1mg1%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.9g4%
Sugars 2.1g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beaten, chinesestyle, circles, corn, cut, dark, drained, egg, eliminate, green, oil, onions, package, pepper, sauce, sesame, sliced, soy, starch
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