Tofu Sauce
Description
This International sauce features Lb. broccoli, stems peeled and sliced thin, Teaspoon. sesame oil, Scallions, thinly sliced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
In small skillet, toast hazelnuts over medium-high heat for 3-4 minutes, until lightly browned. Set aside. In large pot of boiling water, add broccoli and blanch for 4 minutes. Rinse with cold
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 62.0kcal
- % Daily Value *
- Total Fat 3.0g5%
- Saturated Fat 0.6g3%
- Cholesterol 0.0mg0%
- Sodium 178.4mg8%
- Total Carbohydrate 8.1g3%
- Dietary Fiber 3.0g12%
- Sugars 1.9g
- Protein 3.4g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, broccoli, cloves, garlic, international, lite, minced, oil, peeled, sauce, scallions, sesame, sliced, soy, stems, teaspoon, thin, thinly, title, tofu
