Tofu Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Tofu Sauce recipe image
Tofu Sauce recipe image
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Tofu Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 69.5

Description

This International sauce features C. water, C. soy sauce or Bragg Liquid Aminos, C. arrowroot or cornstarch, Teaspoon. garlic powder or 2 cloves sliced garlic, Teaspoon. lemon juice. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. MIX all ingredients while water is cold. HEAT, stirring constantly until clear and thick. VARIATION: Use pineapple juice instead of water for sweet and sour sauce

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 69.5kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 847.6mg36%
Total Carbohydrate 15.4g6%
Dietary Fiber 0.4g2%
Sugars 0.3g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aminos, arrowroot, bragg, cloves, cornstarch, garlic, international, juice, lemon, liquid, powder, sauce, sliced, soy, teaspoon, title, tofu, vegan, water
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