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This Greek salad features Artichoke hearts; 14 oz, Feta cheese; cut in 1/2″. It delivers rich, cheesy flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tomato, Artichoke & Feta Salad
Description
This Greek salad features Artichoke hearts; 14 oz, Feta cheese; cut in 1/2". It delivers rich, cheesy flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-cubes 1 c Red onion; finely sliced 2 lg Tomatoes; cut in 1/2" cubes
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 243.8kcal
- % Daily Value *
- Total Fat 12.3g19%
- Saturated Fat 7.9g40%
- Cholesterol 35.8mg12%
- Sodium 793.3mg34%
- Total Carbohydrate 22.7g8%
- Dietary Fiber 10.8g44%
- Sugars 2.9g
- Protein 14.5g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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