Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Italian soup features Microwave elbows uncooked, .5-oz) condensed tomato. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Tomato Bologna Soup
Description
This Italian soup features Microwave elbows uncooked, .5-oz) condensed tomato. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Soup Hot water 3 Slices bologna
-
cut up In 2 quart microwave safe casserole,
-
stir together pasta, soup, 1 1/2 soup cans hot water and bologna.
-
Cover; microwave at high 13 minutes, or until pasta is tender.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 18.0kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 5.0mg1%
- Total Carbohydrate 3.9g2%
- Dietary Fiber 1.2g5%
- Sugars 2.6g
- Protein 0.9g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
105oz, bologna, condensed, elbows, italian, microwave, soup, title, tomato, tomatoes, uncooked, vegan
