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Tomato Chutney 2

Tomato Chutney 2 recipe image
This Indian sauce features Tomatoes; peel; chop coarse, Tart apples; peel, core; cho, Onions; chopped, Cider vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 579.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Indian sauce features Tomatoes; peel; chop coarse, Tart apples; peel, core; cho, Onions; chopped, Cider vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Tomatoes; peel; chop coarse
  • 1 pound Tart apples; peel, core; cho
  • 2 md Onions; chopped
  • 1 cup Cider vinegar
  • 1 tablespoon Salt
  • 1 cup Packed brown sugar
  • 1 cup Golden raisins
  • 1 cloves Garlic; minced
  • 1/2 teaspoon Ground cinnamon
  • 1/2 teaspoon Dry mustard
  • 1/4 teaspoon Cayenne pepper
  • 1/8 teaspoon Ground allspice
  • 1/8 teaspoon Ground ginger
  • 1/8 teaspoon Ground cloves
Directions
  1. 1
    Combine all ingredients in a large saucepan or Dutch oven; bring to a boil.
  2. 2
    heat and
  3. 3
    simmer , uncovered, for 1-1/2 to 2 hours or until mixture thickens, stirring frequently.
  4. 4
    Pack hot chutney into hot sterilized jars, leaving 1/4" headspace.
  5. 5
    Adjust caps.
  6. 6
    Process for 10 minutes in a boiling-water bath.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 579.1kcal
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.1g1%
Cholesterol 0.2mg1%
Sodium 14698.4mg613%
Total Carbohydrate 144.9g49%
Dietary Fiber 9.5g38%
Sugars 122.8g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, apples, baking, boiling, brown, cayenne, cho, chop, chopped, chutney, cider, cinnamon, cloves, coarse, core, dry, garlic, ginger, golden, ground
Read it online: https://www.chefs-mate.com/recipe/tomato-chutney-2-2/