Tomato Fennel & Potato Stew

Servings: 6 Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
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This International soup features Potatoes. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tomato Fennel & Potato Stew recipe image
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Tomato Fennel & Potato Stew

Difficulty: Beginner
Servings: 6 Calories: 131.1

Description

This International soup features Potatoes. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Potatoes.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 131.1kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 10.2mg1%
Total Carbohydrate 28.9g10%
Dietary Fiber 3.7g15%
Sugars 1.4g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, boiling, fennel, international, potato, potatoes, soup, stew, title, tomato, tomatoes, vegan, vegetarian
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