Tomato Soup (Caribbean)
Description
This International soup features Canned whole tomatoes, Onion, diced, Milk, Hot water. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Procedure ** 1) Mix the onion and spices in a small bowl.
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Using a non-stick pan, then fry in oil until the onions are tender (about 5 minutes).
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Mash the tomatoes by hand or with a food processor.
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Put the cooked onions, mashed tomatoes, milk, and honey in medium sized pot.
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Bring to a boil, and then simmer for 20 minutes, stirring occasionally.
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minutes before serving, mix the corn starch in the hot water, and then add to the soup
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 3703.1kcal
- % Daily Value *
- Total Fat 45.1g70%
- Saturated Fat 1.5g8%
- Cholesterol 2.4mg1%
- Sodium 1050.7mg44%
- Total Carbohydrate 790.5g264%
- Dietary Fiber 240.8g964%
- Sugars 527.6g
- Protein 184.7g370%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beans, black, blending, boiling, brown, canned, caribbean, corn, diced, dried, frying, garlic, ground, honey, hot, international, milk, oil, onion, peanut
