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This Italian main features Olive oil, Onions; roughly chopped, Minced garlic, Salt; or as desired, Ground white pepper. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tortellini Cheese Filling
Description
This Italian main features Olive oil, Onions; roughly chopped, Minced garlic, Salt; or as desired, Ground white pepper. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-or shredded 6 Eggs; lightly beaten HEAT OIL OVER MEDIUM HEAT in a small pot, add the onions and garlic and cook, stirring, 5 minutes. Scrape mixture into a large bowl and add the salt, pepper, mace, thyme and three cheeses. Mix well, add the eggs and mix to incorporate. Stuffing can be stored, covered, in the refrigerator for up to 5 days. To freeze, place 1-cup amounts of stuffing in air-tight freezer bags or containers, label and place in freezer for up to 3 months
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Chopped fresh thyme leaves
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 398.8kcal
- % Daily Value *
- Total Fat 30.0g47%
- Saturated Fat 13.8g69%
- Cholesterol 63.6mg22%
- Sodium 4001.3mg167%
- Total Carbohydrate 10.5g4%
- Dietary Fiber 1.1g5%
- Sugars 4.2g
- Protein 25.9g52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
cheese, chopped, cottage, desired, filling, garlic, grated, ground, hoop, italian, mace, main, minced, mozzarella, oil, olive, onions, pepper, pot, ricotta
