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This Mexican main features Flour, Baking powder, Salt, Milk, Vegetable oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tostada Pizza
Description
This Mexican main features Flour, Baking powder, Salt, Milk, Vegetable oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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-at bargain prices) Preheat oven at 425 deg. Combine flour, baking powder, salt, milk and oil in bowl. Stir until mixture cleans sides of bowl. Press into a ball. Knead in bowl 10 times. Roll on lightly floured board to a 13-inch circle. Place on pizza pan or baking sheet. Turn up edge and pinch. Bake for 5 minutes. Prepare ground beef using recommendations from your seasoning mix. Spread beans over the crust. Top with meat mixture. Sprinkle cheese on. Bake 2 mins. longer. Top pizza with taco sauce, chiles, onion, tomato and shredded lettuce. Recipe says, "Serves eight" Na!! P.S. With the concern with salt free, recommend making taco seasoning mix to taste. A couple of recent msgs have addressed this thought
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Shredded American cheese
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Chopped green chiles
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1086.3kcal
- % Daily Value *
- Total Fat 52.0g80%
- Saturated Fat 21.8g110%
- Cholesterol 141.3mg48%
- Sodium 8247.0mg344%
- Total Carbohydrate 101.9g34%
- Dietary Fiber 13.6g55%
- Sugars 20.2g
- Protein 50.5g101%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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