Tournados Of Beef Rossini

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Servings: 1 Difficulty: Intermediate
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Elegant beef medallions with Bearnaise sauce and a zigzag tomato crown on toasted muffins
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This dish features tender filet mignon medallions served on crisp English muffin halves, topped with rich, tangy Bearnaise sauce and a decorative zigzag tomato slice. The combination of hot beef, creamy sauce, and fresh tomato creates a luxurious yet simple meal perfect for date nights or special dinners. It showcases classic French technique with a playful presentation that impresses guests while remaining accessible for home cooks.

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Tournados Of Beef Rossini

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 181.1

Description

This dish features tender filet mignon medallions served on crisp English muffin halves, topped with rich, tangy Bearnaise sauce and a decorative zigzag tomato slice. The combination of hot beef, creamy sauce, and fresh tomato creates a luxurious yet simple meal perfect for date nights or special dinners. It showcases classic French technique with a playful presentation that impresses guests while remaining accessible for home cooks.

Ingredients

Directions

  1. Preheat the broiler to high.
  2. Split the filet mignon horizontally into two thin medallions.
  3. Broil the beef medallions for 2-3 minutes per side until cooked to desired doneness.
  4. While beef rests, split the English muffin and toast it until crisp and golden.
  5. Slice the tomato into thin rounds, then cut each round into a zigzag pattern by slicing at a 45-degree angle across the diameter to create a "crown" shape.
  6. Dip the cut sides of the tomato crown in grated Parmesan cheese.
  7. Briefly broil the tomato crown for 30 seconds to melt and brown the cheese.
  8. Place one beef medallion on the toasted muffin half.
  9. Spoon Bearnaise sauce over the beef.
  10. Top with the tomato crown and secure with a toothpick.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 181.1kcal
% Daily Value *
Total Fat 14.3g22%
Saturated Fat 8.1g41%
Cholesterol 47.1mg16%
Sodium 207.4mg9%
Total Carbohydrate 3.0g1%
Dietary Fiber 0.6g3%
Sugars 1.9g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, filet mignon, bearnaise, hollandaise, rossini, tomato, english muffin, broiled, gourmet, steak, dinner, classic, parmesan, sauce, tender
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