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Tournados Of Beef Rossini

Tournados of Beef Rossini recipe image
This dish features tender filet mignon medallions served on crisp English muffin halves, topped with rich, tangy Bearnaise sauce and a decorative zigzag tomato slice. The combination of hot beef, creamy sauce, and fresh tomato creates a luxurious yet simple meal perfect for date nights or special dinners. It showcases classic French technique with a playful presentation that impresses guests while remaining accessible for home cooks.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 181.1
Dietary: Gluten-free
Description
This dish features tender filet mignon medallions served on crisp English muffin halves, topped with rich, tangy Bearnaise sauce and a decorative zigzag tomato slice. The combination of hot beef, creamy sauce, and fresh tomato creates a luxurious yet simple meal perfect for date nights or special dinners. It showcases classic French technique with a playful presentation that impresses guests while remaining accessible for home cooks.
Ingredients
  • 1 Ounce Filet Mignon
  • 1/3 cups Bearnaise Sauce
  • 1 English Muffin
  • 1 md Tomato
  • 2 Toothpicks :)
Directions
  1. 1
    Preheat the broiler to high.
  2. 2
    Split the filet mignon horizontally into two thin medallions.
  3. 3
    Broil the beef medallions for 2-3 minutes per side until cooked to desired doneness.
  4. 4
    While beef rests, split the English muffin and toast it until crisp and golden.
  5. 5
    Slice the tomato into thin rounds, then cut each round into a zigzag pattern by slicing at a 45-degree angle across the diameter to create a "crown" shape.
  6. 6
    Dip the cut sides of the tomato crown in grated Parmesan cheese.
  7. 7
    Briefly broil the tomato crown for 30 seconds to melt and brown the cheese.
  8. 8
    Place one beef medallion on the toasted muffin half.
  9. 9
    Spoon Bearnaise sauce over the beef.
  10. 10
    Top with the tomato crown and secure with a toothpick.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 181.1kcal
% Daily Value *
Total Fat 14.3g22%
Saturated Fat 8.1g41%
Cholesterol 47.1mg16%
Sodium 207.4mg9%
Total Carbohydrate 3.0g1%
Dietary Fiber 0.6g3%
Sugars 1.9g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, filet mignon, bearnaise, hollandaise, rossini, tomato, english muffin, broiled, gourmet, steak, dinner, classic, parmesan, sauce, tender
Read it online: https://www.chefs-mate.com/recipe/tournados-of-beef-rossini/