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This International dessert features Unsalted butter, softened, Crunchy peanut butter, Icing sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Treats: Peanutty Peanut Butter Shortbread Squ
Description
This International dessert features Unsalted butter, softened, Crunchy peanut butter, Icing sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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pn Salt 1/2 c Salted peanuts, coarse
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chop In bowl,
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beat together butter, peanut butter and sugar;
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beat in egg and vanilla.
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Combine flour, baking powder and salt; with wooden spoon, gradually stir into butter mixture.
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Spread in lightly greased 9-inch square cake pan; press peanuts into surface of dough.
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Bake in 350F 180C oven for about 30 minutes o until firm in centre and edges are golden brown.
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Let cool completely on rack.
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Cut into squares.
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[Squares can be stored in airtight container for up to 5 days.] 24 bars
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 1132.4kcal
- % Daily Value *
- Total Fat 54.0g84%
- Saturated Fat 26.6g133%
- Cholesterol 143.4mg48%
- Sodium 226.8mg10%
- Total Carbohydrate 142.9g48%
- Dietary Fiber 5.2g21%
- Sugars 48.3g
- Protein 21.6g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, cake, crunchy, dessert, egg, flour, icing, international, nuts, pastry, peanut, peanuts, peanutty, powder, shortbread, sifted, softened, squ, sugar
