This Cajun main features Large hard-boiled eggs 2 tablespoon Mayonnaise (maybe 3 Tbs, Louisiana hot sauce 2 tablespoon Dill relish, Avocado, mashed 1 x Fresh lemon juice, Onion. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Tuna And Avocado Salad
Description
This Cajun main features Large hard-boiled eggs 2 tablespoon Mayonnaise (maybe 3 Tbs, Louisiana hot sauce 2 tablespoon Dill relish, Avocado, mashed 1 x Fresh lemon juice, Onion. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Peel eggs and mash real well with a regular dinner fork (more or less mince them).
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Peel avocado and squeeze 1/2 lemon on it to keep from discoloring.
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Then mash real well with fork.
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Mix these two ingredients real well.
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Drain water from tuna and
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mix with onions, eggs, avocado, dill pickles or relish, salt, Louisiana hot sauce, and mayonnaise.
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Serve over lettuce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 231.8kcal
- % Daily Value *
- Total Fat 16.1g25%
- Saturated Fat 3.3g17%
- Cholesterol 197.8mg66%
- Sodium 93.8mg4%
- Total Carbohydrate 8.8g3%
- Dietary Fiber 4.7g19%
- Sugars 2.2g
- Protein 15.0g30%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.