Tuna Buns ( Mw

Servings: 4 Difficulty: Beginner
Vietnamese-style hearty and homemade bread that brings home-style flavor to your table
Tuna Buns ( Mw recipe image
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This Vietnamese bread features Eggs, Chopped, can) Tuna, Drained, Finely Chopped Onion. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Tuna Buns ( Mw

Difficulty: Beginner
Servings: 4 Calories: 565.3

Description

This Vietnamese bread features Eggs, Chopped, can) Tuna, Drained, Finely Chopped Onion. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix eggs, tuna, cheese, green pepper, onion, mustard and mayonnaise. Fill buns with tuna mixture. Place on serving plate. Microwave uncovered on high (100%) until filling is warm, 1 1/2 to 2 mins
  2. Shredded Cheddar Cheese
  3. Chopped Green Pepper

Nutrition Facts

Servings 4


Amount Per Serving
Calories 565.3kcal
% Daily Value *
Total Fat 46.4g72%
Saturated Fat 23.9g120%
Cholesterol 283.5mg95%
Sodium 770.6mg33%
Total Carbohydrate 6.6g3%
Dietary Fiber 0.6g3%
Sugars 4.7g
Protein 32.0g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, buns, chopped, drained, dressing, eggs, finely, mayo, microwave, mustard, onion, prepared, salad, seafood, split, title, tuna, vietnamese
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