Tunados

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Servings: 6 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
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Tunados

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 496.0

Description

This Italian main features Avocados, Tuna; draind and chunked, Celery; chopped finely, Chives; chopped, Italian salad dressing. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut avocados in half lengthwise, remove pits, but do not peel.
  2. Combine tuna, celery, chives, Italian dressing, and mayonnaise.
  3. Mix well.
  4. Spoon into avocado halves and arrange on shallow baking dish.
  5. Pour 1/2 inche boiling water into the bottom of dish.
  6. Sprinkle tops of avocados with cheese.
  7. Bake at 400F (204&# 194;°C) for approximately 15 minutes.
  8. Before serving, sprinkle with the crushed potato chips

Nutrition Facts

Servings 6

Amount Per Serving
Calories 496.0kcal
% Daily Value *
Total Fat 34.9g54%
Saturated Fat 5.6g28%
Cholesterol 47.1mg16%
Sodium 144.1mg7%
Total Carbohydrate 16.1g6%
Dietary Fiber 8.3g34%
Sugars 2.1g
Protein 31.1g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: avocados, baking, boiling, celery, cheese, chips, chives, chopped, chunked, crushed, draind, dressing, finely, fish, grated, italian, main, mayonnaise, mild, potato
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