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This International soup features Chopped onion, Sliced celery, Margarine, Flour, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turkey Chowder
Description
This International soup features Chopped onion, Sliced celery, Margarine, Flour, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a large pot over medium heat.
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Add Chopped onion, Sliced celery and cook until softened.
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Add Turkey or chicken broth and cook until browned.
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Add Turkey or chicken broth.
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Add Potatoes, Chopped carrots.
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Bring to a boil, then reduce heat and simmer until all ingredients are tender.
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Season with salt and pepper to taste.
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Serve hot.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1202.1kcal
- % Daily Value *
- Total Fat 44.8g69%
- Saturated Fat 12.5g63%
- Cholesterol 391.2mg131%
- Sodium 2934.6mg123%
- Total Carbohydrate 22.0g8%
- Dietary Fiber 4.3g18%
- Sugars 9.0g
- Protein 136.1g273%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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