Turkey Frittata

Servings: 6 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features Sliced onion, Clove, minced, Oil, Sliced mushrooms. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Turkey Frittata recipe image
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Turkey Frittata

Difficulty: Intermediate
Servings: 6 Calories: 187.6

Description

This International main features Sliced onion, Clove, minced, Oil, Sliced mushrooms. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. In a separate bowl, combine wet ingredients.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 187.6kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 0.9g5%
Cholesterol 41.4mg14%
Sodium 86.5mg4%
Total Carbohydrate 7.6g3%
Dietary Fiber 2.5g10%
Sugars 2.9g
Protein 21.4g43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, black, chicken, chopped, clove, dry, frittata, frozen, ground, international, juice, lemon, low-cal, main, minced, mushrooms, oil, onion, pepper
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