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This International main features Onion, sliced, Clove, minced, Oil. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turkey Frittata
Description
This International main features Onion, sliced, Clove, minced, Oil. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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defrosted and squeezed dry 2 tb Lemon Juice 1/8 ts Black Pepper, ground 1 c Cooked Turkey, chopped 6 Eggs, beaten Keywords: main dishes Saute the onion, garlic and mushrooms in the oil for 5 minutes.
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Add the spinach, lemon juice and pepper.
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Cook over low heat for 3 minutes.
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Add the turkey and eggs to the spinach mixture.
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Pour into a greased 9-inch-round baking pan.
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Bake in a 350-degree oven for 25 to 30 minutes, or until eggs are set.
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Cut into wedges to serve
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 48.1kcal
- % Daily Value *
- Total Fat 2.8g5%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 34.4mg2%
- Total Carbohydrate 4.6g2%
- Dietary Fiber 1.6g7%
- Sugars 1.8g
- Protein 2.6g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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