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This International soup features Butter or margarine, Finely chopped onions, Cooked turkey, Diced celery, Turkey broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turkey Soup Continental
Description
This International soup features Butter or margarine, Finely chopped onions, Cooked turkey, Diced celery, Turkey broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large soup pot, saute onions in melted butter. Add turkey, potatoes, celery and broth. Simmer until vegetables are tender-crisp. Add corn, cream and seasonsings. Heat thoroughly, stirring occasionally. Garnish with parsley and serve with crustly rolls
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Diced raw potatoes
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 770.0kcal
- % Daily Value *
- Total Fat 36.1g56%
- Saturated Fat 17.5g88%
- Cholesterol 180.6mg61%
- Sodium 5196.7mg217%
- Total Carbohydrate 38.1g13%
- Dietary Fiber 5.3g22%
- Sugars 7.4g
- Protein 59.1g119%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
broth, butter, celery, chopped, continental, cooked, corn, cream, creamed, diced, finely, ginger, half, international, margarine, onions, paprika, parsley, pepper, salt
