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Turkey With Fruit Stuffing

Turkey With Fruit Stuffing recipe image
This International stuffing features Half turkey breasts, Pitted dates (10 ounces, Dried apricot halves (6 oz, Walnut pieces, Water. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 187.2
Dietary: Gluten-free
Description
This International stuffing features Half turkey breasts, Pitted dates (10 ounces, Dried apricot halves (6 oz, Walnut pieces, Water. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Boneless Half turkey breasts
  • 1 package Pitted dates (10 ounces)
  • 1 package Dried apricot halves (6 oz)
  • 1 cup Walnut pieces
  • 2 cup Water
  • 1/2 teaspoon Ground cinnamon
  • 1/4 teaspoon Ground black pepper
  • 1/4 teaspoon Ground ginger
  • 1/4 teaspoon Ground nutmeg
  • 1/4 teaspoon Ground cloves
Directions
  1. 1
    Cut 3 parallel, lengthwise, 1-inch deep slits in each turkey breast half.
  2. 2
    Place turkey breast halves flat in a buttered roasting pan.
  3. 3
    Cut dates in thirds.
  4. 4
    Cut apricot halves in fourths.
  5. 5
    Combine dates, apricots and remaining ingredients in saucepan.
  6. 6
    Heat, stirring constantly.
  7. 7
    Simmer 2 minutes, stirring.
  8. 8
    Cool slightly.
  9. 9
    Fill slits in turkey with fruit mixture.
  10. 10
    Roast in preheated 325-degree oven 2 hours.
  11. 11
    Cut each breast half in 6 slices

Nutrition Facts

Servings 12

Amount Per Serving
Calories 187.2kcal
% Daily Value *
Total Fat 13.4g21%
Saturated Fat 1.3g7%
Cholesterol 11.7mg4%
Sodium 10.4mg1%
Total Carbohydrate 9.1g4%
Dietary Fiber 2.1g9%
Sugars 5.9g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, baking, black, breasts, cinnamon, cloves, dates, dried, fruit, ginger, ground, half, halves, international, nutmeg, ounces, pepper, pieces, pitted, roasting
Read it online: https://www.chefs-mate.com/recipe/turkey-with-fruit-stuffing/