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This International sandwich features Oz package thin-sliced turkey -crusts removed, cut in half. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Turkey With Mustard Sandwich – Country Cooking
Description
This International sandwich features Oz package thin-sliced turkey -crusts removed, cut in half. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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breast, rolled up 1 tb Whole-grain prepared mustard 2 Slices whole wheat bread, Parsley sprigs On serving platter,
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place one
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slice of rolled turkey on each piece of bread; top with a dab of mustard and sprig of parsley.
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Country Cooking/Summer/94 Scanned & fixed by Di and Gary
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 23.6kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.1g1%
- Cholesterol 8.6mg3%
- Sodium 7.2mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 3.6g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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