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Turkey With Mustard Sandwich – Country Cooking

Turkey With Mustard Sandwich - Country Cooking recipe image
This International sandwich features Oz package thin-sliced turkey -crusts removed, cut in half. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 23.6
Description
This International sandwich features Oz package thin-sliced turkey -crusts removed, cut in half. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 Oz package thin-sliced turkey -crusts removed, cut in half
Directions
  1. 1
    breast, rolled up 1 tb Whole-grain prepared mustard 2 Slices whole wheat bread, Parsley sprigs On serving platter,
  2. 2
    place one
  3. 3
    slice of rolled turkey on each piece of bread; top with a dab of mustard and sprig of parsley.
  4. 4
    Country Cooking/Summer/94 Scanned & fixed by Di and Gary

Nutrition Facts

Servings 4

Amount Per Serving
Calories 23.6kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 8.6mg3%
Sodium 7.2mg1%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, cooking, country, crusts, cut, half, international, mustard, package, removed, sandwich, thinsliced, title, turkey, with
Read it online: https://www.chefs-mate.com/recipe/turkey-with-mustard-sandwich-country-cooking/