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Tuscan Cheesecake

Tuscan Cheesecake recipe image
This Italian dessert features Ricotta cheese, Eggs, Sugar, Milk, Oranges. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 1320.2
Dietary: Vegetarian
Description
This Italian dessert features Ricotta cheese, Eggs, Sugar, Milk, Oranges. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 pound Ricotta cheese
  • 8 Eggs
  • 2 cup Sugar
  • 1 cup Milk
  • 2 Oranges, grated zest only
  • 2 Lemons, grated zest only
  • 2 2/3 ounce Grand mariner
  • 1 tablespoon Clarified butter
  • 1/4 cup Plain bread crumbs
Directions
  1. 1
    TIME DOES NOT INCLUDE COOLING AND REFRIGERATION.
  2. 2
    Preheat oven to 350 F (177&# 194;°C).
  3. 3
    Beat ricotta cheese with blender until smooth.
  4. 4
    Add eggs, sugar, and milk.
  5. 5
    Blend until well-mixed and smooth.
  6. 6
    Add orange and lemon zest and Grand Mariner.
  7. 7
    Mix well.
  8. 8
    Grease one cheesecake pan with butter and coat lightly with bread crumbs.
  9. 9
    Fill pan 3/4 of the way with cheesecake mixture.
  10. 10
    Set pan in a larger pan filled half full with water and bake 1-1/4 hours.
  11. 11
    Turn oven off, leaving the cake within.
  12. 12
    Let stand for one hour.
  13. 13
    Remove, let cool, and refrigerate.
  14. 14
    This moist, light, and fluffy cheesecake is truly ''la dolce vita''

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1320.2kcal
% Daily Value *
Total Fat 59.4g92%
Saturated Fat 35.0g175%
Cholesterol 576.3mg193%
Sodium 552.8mg24%
Total Carbohydrate 145.7g49%
Dietary Fiber 1.1g5%
Sugars 134.4g
Protein 54.3g109%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, bread, butter, cheese, cheesecake, clarified, crumbs, dessert, eggs, grand, grated, italian, lemons, mariner, milk, only, oranges, plain, ricotta
Read it online: https://www.chefs-mate.com/recipe/tuscan-cheesecake/