Two-Minute Cookles

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Two-Minute Cookles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1363.5

Description

This International dessert features Butter or margarine Or old-fashioned oatmeal, Milk 5 tablespoon Unsweetened cocoa, Sugar 1/2 c Raisins, Dry quick-cooking oatmeal Chopped nuts or coconut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large saucepan, heat butter, milk and sugar.
  2. Bring to a boil, stirring occasionally.
  3. Boil for 1 minute.
  4. Remove from the heat.
  5. Stir in oatmeal, cocoa and raisins, nuts or coconut.
  6. Drop by tablespoonsful onto waxed paper.
  7. Cool.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1363.5kcal
% Daily Value *
Total Fat 33.4g52%
Saturated Fat 9.0g45%
Cholesterol 0.6mg1%
Sodium 324.3mg14%
Total Carbohydrate 240.6g81%
Dietary Fiber 19.1g77%
Sugars 121.5g
Protein 31.6g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chopped, cocoa, coconut, cookles, dessert, dry, international, margarine, milk, nuts, oatmeal, oldfashioned, quickcooking, raisins, sugar, tablespoon, title, twominute
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