Two Tomato Salsa

This Mexican dip features Unpeeled green tomato, Finely chop jalapeno pepper, Finely chop fresh cilantro, Clove, minced garlic. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 6

Calories: 123.8

Description

This Mexican dip features Unpeeled green tomato, Finely chop jalapeno pepper, Finely chop fresh cilantro, Clove, minced garlic. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Unpeeled green tomato
1 tablespoons Finely chop jalapeno pepper
1 tablespoons Finely chop fresh cilantro
1 whole Clove, minced garlic
1/4 teaspoons Salt
1/8 teaspoons Coarsely ground pepper
2 tablespoons Fresh lime juice
1 tablespoons Olive oil

Directions

1
1. Combine all ingredients in a bowl. Stir well. Serve at room temperature or chilled. Use a slotted spoon to serve with corn tortilla wedges, poultry, or fish
2
Diced unpeeled plum tomato
3
Diced green bell pepper
4
Chopped purple onion

Nutrition Facts

Servings 6

Amount Per Serving
Calories 123.8kcal

% Daily Value *
Total Fat 6.2g10%
Saturated Fat 0.9g5%
Cholesterol 4.0mg2%
Sodium 1642.9mg69%
Total Carbohydrate 15.3g6%
Dietary Fiber 4.4g18%
Sugars 9.1g
Protein 4.4g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chop, cilantro, clove, coarsely, dip, finely, fresh, garlic, green, ground, jalapeno, juice, lime, mexican, minced, oil, olive, pepper, salsa, salt

Read it online: https://www.chefs-mate.com/recipe/two-tomato-salsa-2/

Chefs Mate

Two Tomato Salsa

Nutrition Facts