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Two-Tone Ice Cream

Two-Tone Ice Cream recipe image
This Latin-American dessert features Flavored gelatin, Boiling water, Same flavor gelatin, Sugar, Boiling water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 793.2
Dietary: Gluten-free
Description
This Latin-American dessert features Flavored gelatin, Boiling water, Same flavor gelatin, Sugar, Boiling water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 ounce Flavored gelatin
  • 1 cup Boiling water
  • 1 ounce Same flavor gelatin
  • 1/2 cup Sugar
  • 1 cup Boiling water
  • 2 1/2 cup Cream
  • 2 tablespoon Lemon juice
Directions
  1. 1
    Grated rind 1/2 lemon Dissolve one 3-oz flavored gelatin in boiling water.
  2. 2
    Mold in a thin layer in flat-bottomed container.
  3. 3
    Chill.
  4. 4
    Combine remaining gelatin, sugar and water.
  5. 5
    Cool, stir in cream, lemon juice, grated lemon rind.
  6. 6
    Stir freeze.
  7. 7
    Dice gelatin and fold in.
  8. 8
    Double or triple ingredients if needed for your machine

Nutrition Facts

Servings 1

Amount Per Serving
Calories 793.2kcal
% Daily Value *
Total Fat 54.5g84%
Saturated Fat 33.2g166%
Cholesterol 165.0mg56%
Sodium 83.9mg4%
Total Carbohydrate 34.3g12%
Dietary Fiber 0.0g0%
Sugars 33.9g
Protein 52.2g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cream, dessert, flavor, flavored, gelatin, ice, juice, latin-american, lemon, same, sugar, title, twotone, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/two-tone-ice-cream-2/