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This Middle-Eastern appetizer features Yolks, Minced onions, Cracker or matzo meal, Salt, Pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Tzibbele Kugel
Description
This Middle-Eastern appetizer features Yolks, Minced onions, Cracker or matzo meal, Salt, Pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beaten Beat the egg yolks until thick.
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Stir in the onions, meal, salt, pepper and fat or butter.
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Fold in the egg whites.
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Turn into a greased 2-quart casserole.
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Bake in a 350 degree oven for 40 minutes or until set
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 207.3kcal
- % Daily Value *
- Total Fat 10.9g17%
- Saturated Fat 5.6g28%
- Cholesterol 21.5mg8%
- Sodium 5135.7mg214%
- Total Carbohydrate 19.5g7%
- Dietary Fiber 2.4g10%
- Sugars 5.8g
- Protein 8.1g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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