Uncle Shels Badlands Bushwaker Sauce

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Servings: 2 cups Difficulty: Advanced
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A bold, smoky barbecue sauce with complex chili heat and sweet citrus notes.
Uncle Shels Badlands Bushwaker Sauce recipe image
Uncle Shels Badlands Bushwaker Sauce recipe image
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Uncle Shels Badlands Bushwaker Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 2 cups Calories: 1.8
Dietary:
V Vegan

Description

Uncle Shels Badlands Bushwaker Sauce is a robust, international-style condiment that balances sweet, smoky, and spicy flavors. It features a homemade infused oil of orange, habanero, and chipotle, providing a deep aromatic base. The sauce combines tomato, brown sugar, cider vinegar, and bourbon for a rich, tangy profile, while a freshly ground spice blend of peppercorns, cumin, fennel, and dried chilies adds texture and heat. This sauce is perfect as a table condiment for grilled meats or smoked dishes.

Directions

  1. Prepare the Orange-habanero-chipotle oil by combining 3-4 dried chipotle peppers, 1 dried habanero, and 2-3 tablespoons of minced dried orange peel in a spice mill. Grind the dry ingredients until fine.
  2. Combine the ground spice mix with 2 cups of canola oil in a clean glass jar with a non-reactive lid. Let the mixture sit in a cool, dark place for 2-3 days, shaking the jar 2-3 times per day.
  3. Filter the infused oil through a paper coffee filter into a clean glass jar. Store in the fridge for up to 6 months.
  4. In a spice grinder, combine the whole white peppercorns, whole black peppercorns, whole coriander seeds, whole cumin seeds, whole fennel seeds, dried chipotle peppers, ancho pepper, chilpectin or wild piquin peppers, and garlic. Grind until medium-fine and somewhat grainy.
  5. Add the dried habanero and Hungarian paprika to the ground spice mixture and blend together.
  6. Heat the Orange-habanero-chipotle oil in a saucepan over medium-high heat.
  7. Add the chopped onion and sauté until translucent.
  8. Add the minced garlic, reduce heat to medium, and cook for 1-2 minutes.
  9. Stir in the tomato sauce, ensuring it mixes well with the aromatics.
  10. Add the brown sugar, cider vinegar, liquid smoke, honey, and bourbon. Stir well after adding each ingredient.
  11. Stir the prepared spice mixture into the sauce 1 teaspoon at a time, tasting to achieve your desired heat and flavor level (typically 4-5 teaspoons).
  12. If desired, add the cayenne pepper for extra heat and stir.
  13. Let the sauce heat for another 5 minutes, stirring occasionally.
  14. Turn off the heat and add the lemon or lime juice.
  15. Let the sauce steep for at least 30 minutes to allow flavors to meld. Taste and adjust seasoning if needed.

Nutrition Facts

Servings 2 cups

Amount Per Serving
Calories 1.8kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.4g1%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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