Vanilla Banana Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Vanilla Banana Recipe recipe image
Vanilla Banana Recipe recipe image
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Vanilla Banana Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 161.4

Description

This International sauce features Cubed peeled pineapple, Cubed peeled papaya, Pineapple juice or papaya nectar, Ripe banana (about 6 oz., peeled and cut into chunks. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients in blender and blend until smooth

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 161.4kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 4.4mg1%
Total Carbohydrate 36.2g13%
Dietary Fiber 11.4g46%
Sugars 15.5g
Protein 4.2g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, banana, blending, chunks, coconut, cubed, cut, extract, international, juice, nectar, nonfat, papaya, peeled, pineapple, recipe, ripe, sauce, teaspoon, title
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