Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 218.6kcal
- % Daily Value *
- Total Fat 1.1g2%
- Saturated Fat 0.5g3%
- Cholesterol 23.8mg8%
- Sodium 88.8mg4%
- Total Carbohydrate 43.0g15%
- Dietary Fiber 4.1g17%
- Sugars 33.8g
- Protein 9.8g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.