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Vanilla Bean Frozen Yogurt

Vanilla Bean Frozen Yogurt recipe image
This International side-dish features Sugar, Cornstarch, Evaporated skim milk, Egg; slightly beaten, Light corn syrup. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 417.9
Dietary: Gluten-free, Low-fat, Vegetarian
Description
This International side-dish features Sugar, Cornstarch, Evaporated skim milk, Egg; slightly beaten, Light corn syrup. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2/3 cup Sugar
  • 2 teaspoon Cornstarch
  • 12 ounce Evaporated skim milk
  • 1 Egg; slightly beaten
  • 2 tablespoon Light corn syrup
  • 1 Vanilla Beans
  • 2 teaspoon Vanilla extract
  • 1 1/2 cup Nonfat yogurt; stirred
Directions
  1. 1
    In a medium saucepan, combine sugar and corstarch.
  2. 2
    Stir in milk, beaten egg and corn syrup.
  3. 3
    Cook, stirring, over low heat until mixture thickens and coats a metal spoon.
  4. 4
    Remove from heat; cool.
  5. 5
    Slit the vanilla bean and scrape the seeds into the
  6. 6
    mix - ture along with the vanilla extract and yogurt.
  7. 7
    Freeze in ice cream freezer according to manufacturer's instructions

Nutrition Facts

Servings 8

Amount Per Serving
Calories 417.9kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.6g3%
Cholesterol 0.9mg1%
Sodium 162.0mg7%
Total Carbohydrate 85.8g29%
Dietary Fiber 8.3g34%
Sugars 67.5g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, beans, beaten, corn, cornstarch, egg, evaporated, extract, frozen, international, light, low-fat, milk, nonfat, side-dish, skim, slightly, stirred, sugar, syrup
Read it online: https://www.chefs-mate.com/recipe/vanilla-bean-frozen-yogurt/