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Vanilla Butter Recipe

Vanilla Butter Recipe recipe image
This Thai sauce features Fill a medium saucepan halfway with cold water and bring to a boil over, Stir the mixture, until the almond butter is melted. Remove the bowl, Let the mixture cool and refrigerate for 20-25 minutes, until the mixture. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 279.8
Dietary: Gluten-free, Vegetarian
Description
This Thai sauce features Fill a medium saucepan halfway with cold water and bring to a boil over, Stir the mixture, until the almond butter is melted. Remove the bowl, Let the mixture cool and refrigerate for 20-25 minutes, until the mixture. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Using your hands, shape into small balls and toss in the shredded
  • Arrange the balls on a serving plate and chill in the fridge for about an
Directions
  1. 1
    medium-high heat.
  2. 2
    Combine the almond butter, coconut milk, cinnamon, nutmeg, vanilla and Stevia in a glass bowl and
  3. 3
    set over the saucepan.
  4. 4
    becomes hard enough to shape into balls.
  5. 5
    coconut, until evenly coated

Nutrition Facts

Amount Per Serving
Calories 279.8kcal
% Daily Value *
Total Fat 23.2g36%
Saturated Fat 13.9g70%
Cholesterol 58.8mg20%
Sodium 27.8mg2%
Total Carbohydrate 21.5g8%
Dietary Fiber 1.0g4%
Sugars 3.5g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2025, about, almond, arrange, balls, boil, bowl, bring, butter, chill, cold, cool, fill, fridge, halfway, hands, let, medium, melted, minutes
Read it online: https://www.chefs-mate.com/recipe/vanilla-butter-recipe-15/