Vanilla Chip Cookies

This International dessert features Butter or margarine; soften, Sugar, Light brown sugar; packed, Vanilla, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 42

Calories: 1019.6

Dietary: Vegetarian

Description

This International dessert features Butter or margarine; soften, Sugar, Light brown sugar; packed, Vanilla, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Butter or margarine; soften
1/2 cup Sugar
1/4 cup Light brown sugar; packed
1 teaspoon Vanilla
1 Egg
1 cup Flour
1/4 teaspoon Salt
1/2 teaspoon Baking soda
1 cup White chocolate chips
1/2 cup Flaked coconut
1 cup Macadamia nuts; chopped;

Directions

1
-lightly toasted Preheat oven to 375~. Cream butter until light. Gradually add sugars, cream NOTE: White coating chocolate may be substituted for white chocolate chips

Nutrition Facts

Servings 42

Amount Per Serving
Calories 1019.6kcal

% Daily Value *
Total Fat 50.7g78%
Saturated Fat 26.6g133%
Cholesterol 54.4mg19%
Sodium 1584.5mg67%
Total Carbohydrate 131.5g44%
Dietary Fiber 4.4g18%
Sugars 81.3g
Protein 12.3g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, chip, chips, chocolate, chopped, coconut, cookies, dessert, egg, flaked, flour, international, light, macadamia, margarine, nuts, packed, salt

Read it online: https://www.chefs-mate.com/recipe/vanilla-chip-cookies/