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Vanilla Cream Recipe

Vanilla Cream Recipe recipe image
This Latin-American dessert features Envelopes Knox gelatine, Cold water, Cups whole milk, Cups granulated sugar, Teaspoons vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Calories: 1349.9
Dietary: Gluten-free
Description
This Latin-American dessert features Envelopes Knox gelatine, Cold water, Cups whole milk, Cups granulated sugar, Teaspoons vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Envelopes Knox gelatine
  • 1/2 cups Cold water
  • 4 Cups whole milk
  • 2 Cups granulated sugar
  • 2 Teaspoons vanilla extract
  • 1/2 teaspoons Salt
  • 3 Cups cream
Directions
  1. 1
    Dairy Cream Ice Cream Soak Knox gelatine in cold water.
  2. 2
    Heat milk, but do not boil.
  3. 3
    Remove from heat, and add gelatine, sugar, vanilla extract and salt.
  4. 4
    Cool and add ice cream.
  5. 5
    Chill 5 to 6 hours.
  6. 6
    Pour into a 4 to 6&# 226;ˆ’quart ice cream freezer can.
  7. 7
    Process as per manufacturer's instructions.
  8. 8
    Dairy Cream Ice Cream

Nutrition Facts

Amount Per Serving
Calories 1349.9kcal
% Daily Value *
Total Fat 67.7g105%
Saturated Fat 41.4g207%
Cholesterol 202.8mg68%
Sodium 2621.6mg110%
Total Carbohydrate 136.8g46%
Dietary Fiber 0.0g0%
Sugars 136.5g
Protein 60.9g122%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cold, cream, cups, dessert, envelopes, extract, gelatine, granulated, knox, latin-american, milk, recipe, salt, sugar, teaspoons, title, vanilla, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/vanilla-cream-recipe-22/