Vegan Cheese

Servings: 1 Difficulty: Beginner
Middle-Eastern-style savory and satisfying main that brings home-style flavor to your table
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This Middle-Eastern main features Firm tofu, Tahini, Umeboshi paste, Garlic powder, Oregano. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Vegan Cheese

Difficulty: Beginner
Servings: 1 Calories: 3.0

Description

This Middle-Eastern main features Firm tofu, Tahini, Umeboshi paste, Garlic powder, Oregano. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Blend all of the ingredients until smooth, creamy, but thick. For a creamier cheese, use up to a full cup of water. The creamier cheese will be a little runny

Nutrition Facts

Servings 1


Amount Per Serving
Calories 3.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 16.4mg1%
Total Carbohydrate 0.7g1%
Dietary Fiber 0.2g1%
Sugars 0.3g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, dried, eggs, firm, garlic, main, middle-eastern, oregano, paste, powder, tahini, title, tofu, umeboshi, vegan, water
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